Marshalls Haute Sauce brings delicious fresh and local small batch products to those that will love them. This sauce is made in Portland, Oregon with ingredients sourced from local farms. It uses citrus to balance the heat of the serrano. It bridges the aromatic qualities of the lemongrass and ginger, with tart local tomatillos from DeNoble Farms. The chili has a delayed fuse due to its added sweetness. Each batch is hand stamped and a real labor of love.
TRY IT ON:
Rice and vegetables. Fill the hole in an avocado half. Be adventurous.
INGREDIENTS:
Serrano Peppers, Tomatillos, Rice Vinegar, Sugar, Lime Juice, Garlic, Ginger Root, Lemongrass, Jacobsen Sea Salt.
HEAT LEVEL:
MildPRO REVIEW:
by Bill Moore
